Recurrent Emergency Pilot/FA Training 3-day
01/16/2025
Take Any Course – 1 Day $500
01/16/2025
Stay Tuned!! New– Creating an “Elite Culinary Experience™” in Aviation
$500.00 – $750.00
Go Beyond in Creating an “Elite Culinary Experience™”
A Brief introduction to creating an Elite Culinary Experience™ is INCLUDED in our 6 Day initial and 3 Day Transitional training programs. However this Proprietary Exclusive course in preparation, planning, and executing unique and memorable experiences for your guests is the perfect training module if you are looking for the next level and top tier in service excellence. Do not settle for anything less.
The Elite Culinary Experience™ explores way Beyond the basics of aviation culinary, service, catering, problem solving and more. Learn from the best in the Aviation Culinary Industry. We promise that you will be very happy that you attended this course. Certificate of attendance will provided upon completion.
Go Beyond in Creating an “Elite Culinary Experience™” for your guests :
- A Brief introduction to creating an Elite Culinary Experience™ is INCLUDED in our 6 Day initial and 3 Day Transitional training programs. However this course in Creating a unique and memorable ” Elite Culinary Experience®” explores way beyond the basics of aviation culinary.
- This unique and exclusive Program is designed and implemented by world re-known Aviation Chef, Marcus Raymond. Read more about Marcus Raymond
- Since most culinary programs do not understand real-world flight situations, We will be presenting most common and not so common challenges that Corporate Flight attendants will inevitably face. Our course will provide some resolution, relief and solutions.
- This course is recommended for new corporate flight attendants and current corporate flight attendants looking to master culinary in aviation.
- Transforming passengers into “Guests”
- Most Gourmet Culinary Classes do not work within private or corporate jet galley limitations and often miss typical daily challenges that are unique to the Corporate Aviation industry
- Graduates who opt to add this comprehensive class will receive ongoing recipes, menu ideas, and continued communications
- Previous B&A graduates from 2024/2025 will be given a $250 discount. Current attendees will be given the option to add the class to the last day( Monday after Initial) or to attend at another time.
- Handling/ Knife Skills etc
- Packaging for aviation, dealing with Catering inefficiencies
- This is an add- on course that can be attended after completion of Initial Training- Typically held on the Monday after 6 day Initial Training,
- Initial Training / Current Transitional trainees can opt during class to add on the extra day to learn these valuable skills
- This class can also be attended by any former or Current Flight Attendant looking to advance their knowledge, skills and resolution of challenges while flying.
- Graduates of this course are guaranteed to be more skillful, resourceful and will provide a noticeable difference
- Please make sure to contact Mary Lou 954-609-5600 or info@beyondandabovecorporateaviationtraining.com about tentative class times and availability.
Submit your review | |
| Dates | June 6, June 20, July 11, July 25, August 8th, August 22, September 12, October 10th, November 7, December 12, Jan 19th 2025 |
|---|---|
| Current Position | Pilot, New Flight Attendant Trainee, Current Corporate Flight Attendant, Commercial Flight Attendant with Current FAA 121 License, Retired Flight Attendant |
| Acknowledge Refund Policy | Yes, I acknowledge there are no refunds for any reason. |
| When did you complete Beyond and Above Corporate Flight Attendant Training | Before 2024, In 2024, In 2025, Never Attended |
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